https://www.amyglaze.com/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/?utm_source=rss&utm_medium=rss&utm_campaign=kale-and-fuyu-persimmon-salad-blue-cheese-beignets 3-Michelin star kitchen stories and recipes! Join me on my cooking adventures from Paris to Pescadero and everywhere in between Wed, 07 Jan 2015 05:29:31 +0000 hourly 1 https://wordpress.org/?v=6.8.5 https://www.amyglaze.com/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-13656 Wed, 07 Jan 2015 05:29:31 +0000 http://www.mrsglaze.com/2011/12/07/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-13656 […] Kale and Fuyu Persimmon Salad with Blue Cheese Beignets […]

]]> https://www.amyglaze.com/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-3981 Tue, 27 Mar 2012 17:53:08 +0000 http://www.mrsglaze.com/2011/12/07/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-3981 The only way you will taste the sweetness of success, of knowing how to attract.

]]> https://www.amyglaze.com/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-3979 Sat, 28 Jan 2012 03:36:36 +0000 http://www.mrsglaze.com/2011/12/07/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-3979 The sweetbreads look amazing

]]> https://www.amyglaze.com/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-3978 Fri, 27 Jan 2012 07:27:44 +0000 http://www.mrsglaze.com/2011/12/07/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-3978 Ms Glaze! I will have to sample your “totally life changing experience” at Guy Savoy.” John

]]> https://www.amyglaze.com/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-3977 Sun, 08 Jan 2012 22:17:57 +0000 http://www.mrsglaze.com/2011/12/07/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-3977 Ooooo I love the addition of Winter citrus. Cleansing after the holiday…

]]> https://www.amyglaze.com/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-3976 Sun, 08 Jan 2012 19:29:24 +0000 http://www.mrsglaze.com/2011/12/07/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-3976 I have made this before, my better half loves it. Using mango is
delicious, blood oranges is sweet tart and fresh pineapple with
unsweetened coconut is yummy. Of course not used all at once. Three different recipes. I do cut the kale very fine. Enjoy!

]]> https://www.amyglaze.com/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-3975 Wed, 07 Dec 2011 18:55:38 +0000 http://www.mrsglaze.com/2011/12/07/kale-and-fuyu-persimmon-salad-blue-cheese-beignets/#comment-3975 Beautiful composition Chef.
I don’t think of kale as a raw item but I’ll have to try this out (except maybe the beignet – there’s not a whole lot of success with me frying things).

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