http://www.amyglaze.com/cat_got_your_to/?utm_source=rss&utm_medium=rss&utm_campaign=cat_got_your_to 3-Michelin star kitchen stories and recipes! Join me on my cooking adventures from Paris to Pescadero and everywhere in between Tue, 03 Apr 2012 02:23:21 +0000 hourly 1 https://wordpress.org/?v=6.7.2 http://www.amyglaze.com/cat_got_your_to/#comment-7057 Thu, 18 Nov 2010 20:01:36 +0000 http://www.mrsglaze.com/2006/08/29/cat_got_your_to/#comment-7057 Vk0BEC athootkrkcua, [url=http://lnfxinavhpzs.com/%5Dlnfxinavhpzs%5B/url%5D, [link=http://tompwqnrqgra.com/%5Dtompwqnrqgra%5B/link%5D, http://cruxcmbquzei.com/

]]> http://www.amyglaze.com/cat_got_your_to/#comment-7056 Wed, 21 Nov 2007 23:38:09 +0000 http://www.mrsglaze.com/2006/08/29/cat_got_your_to/#comment-7056 Hmm..
Your bloggings are great, I’ve just started my own blog too.

]]> http://www.amyglaze.com/cat_got_your_to/#comment-7055 Mon, 27 Nov 2006 13:21:20 +0000 http://www.mrsglaze.com/2006/08/29/cat_got_your_to/#comment-7055 Do you always dis the food you cook? I read your page because it was the only beef tongue recipe I could find on short notice. I had the great good fortune to be raised to judge my food by the way it TASTES, not by what part of the animal’s body it came from. How do you ever manage sausages? To say nothing of tripe or escargot! Guess it helps that I also lived on a farm for 10 years, and got really chummy with my food….

]]> http://www.amyglaze.com/cat_got_your_to/#comment-7054 Wed, 06 Sep 2006 19:18:45 +0000 http://www.mrsglaze.com/2006/08/29/cat_got_your_to/#comment-7054 thomas loves tongue. it’s a shame he didn’t have any this summer.

]]> http://www.amyglaze.com/cat_got_your_to/#comment-7053 Sun, 03 Sep 2006 03:32:52 +0000 http://www.mrsglaze.com/2006/08/29/cat_got_your_to/#comment-7053 Tongue tacos, now that sounds truly interesting. I can see how one might think it’s shredded beef and not shredded tongue. With enough red sauce, I might be tempted. I haven’t seen too many tacos here in Paris though – unfortuantely…

]]> http://www.amyglaze.com/cat_got_your_to/#comment-7052 Sat, 02 Sep 2006 05:27:56 +0000 http://www.mrsglaze.com/2006/08/29/cat_got_your_to/#comment-7052 Tongue tacos were always a big hit for staff dinners in a Chicago restaurant where I worked as a server. Copious amounts of chile and lime allow one to (barely) save face.
Bwlegh!

]]> http://www.amyglaze.com/cat_got_your_to/#comment-7051 Fri, 01 Sep 2006 05:45:50 +0000 http://www.mrsglaze.com/2006/08/29/cat_got_your_to/#comment-7051 Tongue sucks… just kidding. Actually, I love tongue… especially when you get it from a can and it comes in that crazy Madeira sauce. Fun fun fun.

]]> http://www.amyglaze.com/cat_got_your_to/#comment-7050 Thu, 31 Aug 2006 17:52:28 +0000 http://www.mrsglaze.com/2006/08/29/cat_got_your_to/#comment-7050 My grandmother used to make tongue. I always liked it because it tasted like corned beef. But the texture is a bit different. Thanks for the description. I have to pass this onto Alison and Bill!

]]> http://www.amyglaze.com/cat_got_your_to/#comment-7049 Thu, 31 Aug 2006 14:59:55 +0000 http://www.mrsglaze.com/2006/08/29/cat_got_your_to/#comment-7049 I happen to love tongue. But when I was about 7 years old, the first time I ate it, I had the ghastly surprise, after enjoying two plates full, realizing that my father had tricked me into eating tongue(he’s French by the way). But after the initial shock went away…and after my stomach settled down a little too…I have enjoyed eating it, ever since! I’ll have to try your recipe, it looks great!! Are those leeks along with it in the finished disk?

]]> http://www.amyglaze.com/cat_got_your_to/#comment-7048 Thu, 31 Aug 2006 04:51:47 +0000 http://www.mrsglaze.com/2006/08/29/cat_got_your_to/#comment-7048 gross. just the idea. not your cooking.

]]> http://www.amyglaze.com/cat_got_your_to/#comment-7047 Thu, 31 Aug 2006 01:48:15 +0000 http://www.mrsglaze.com/2006/08/29/cat_got_your_to/#comment-7047 Blaaaaah!

]]> http://www.amyglaze.com/cat_got_your_to/#comment-7046 Thu, 31 Aug 2006 01:17:42 +0000 http://www.mrsglaze.com/2006/08/29/cat_got_your_to/#comment-7046 Oh thank you — not for the recipe, but for the permission to not like eating tongue.
I’ve tried, really I have. I want to be the person that casually sits down in front of a beautifully prepared tongue, and eat it without looking like I’m gagging it down.
It does look pretty, though. In the “after” picture.

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